Breakfast for Dinner

BREAKFAST FOR DINNER MENU COMPLEMENTARY COCKTAIL COFFEE / Espresso Martini with homemade kahlua HORS D’OEUVRES TOASTRicotta & Honey Bruchetta with basil & lemon HARD BOILED EGGS / Crab Rangoon Deviled Eggs HASHBROWN / Potato Rostis with Avocado Salsa SEATED COURSES PANCAKES / Buckwheat Blinis with Smoked Salmon, beetroot and horseradish creme EGGS BENEDICT / Asparagus & quail egg salad with lime coriander hollandaise BACON & EGGS / Gruyere Souffle with sauteed Brussels sprouts, kale & bacon WAFFLES / Slow-Cooked Chilli Beef & Cornbread Waffles CORNFLAKES / Cereal Milk Panna Cotta FRUIT & MUESLI / Poached Pear & cashew cream with fruit & nut crumble Continue reading MENU // Breakfast for Dinner