Tambourine Cooking School

Last week I got to spend a lady-filled day at Tamborine Cooking School. Divine company and casual no fuss cookery. Who knew a quail eggs were so hard to peel?
Here’s what we threw togther…

Until next time, xx

Introducing Chloe’s Kitchen

Chloe half way through a scone at Versace on the Gold Coast

We are glad to re-introduce Chloe. Chloe was originally one of the the duo who created Goldtoast Supper Club, but unfortunately had to move away to the Hunter Valley with her husband. She’s going to pop her head in here and there to share with us new and tried and true recipes, as well as give us a few tips on the best places to eat, drink and visit while she stumbles up and down the east coast of Australia. Keep your eyes peeled for snip-its from Chloe’s Kitchen.