Goldtoast Supper Club

MENU // Colonial Australia Supper Club


Complementary Ale or Cocktail
‘Black Hops’ Colonial  Pale Ale –
brewed by Black Hops Brewers just for us!
Wild Raspberry Vinegar Refresher

Shared Platter
Cloth Matured Cheddar
Huntsman Cheese – Double Gloucester & Stilton
Salt beef

Pickled Onions
Mountain Pepperberry Water Crackers
Bush Tomato Lavosh

Wild Duck & Mushroom Broth

Jarred Wallaby
Pease Pudding
New Potatoes with Speck, Botany Bay Spinach & Greens
Damper cooked on coals
Macadamia, Native Thyme & Fetta Damper
Hand Churned Butter

Mrs Beetons Tipsy Cake & Lime Leaf Custard

Bushfire Breakfast Tea –  from T-licious, Southbank & Online
served with watered milk & sugarloaf

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