INFO FOR GUESTS: Cancellations

“Do not cancel and if you must, do it at least 48 hours beforehand. The supper club host will already have bought the ingredients for your dinner. Unlike a conventional restaurant they cannot sell the food the next day. Profit margins are low so do be thoughtful. Do turn up. Even if you have paid in advance, this is an instance where you abide by dinner party manners rather than restaurant rules. It’s rude if you don’t. Hosts/hostesses will often delay the meal while waiting for you. It’s unfair on the other guests too, creating gaps at tables.”

More tips at Find a Supper Club – Info for Guests

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